A fresh assortment of chef's choice of fish over a bed of sushi rice.
Broiled fresh water eel served with unagi sauce over a bed of sushi rice.
California, una-avo, and idaho maki.
Spicy salmon, spicy tuna, and spicy yellow tail maki.
Three pieces of tuna, three pieces of salmon, three pieces of suzuki and spicy salmon maki. Served with miso soup. Raw and undercoooked.
Three pieces of tuna, three pieces of salmon, three pieces of suzuki and spicy salmon maki. Raw and undercoooked.
Twelve pieces of chef's choice and spicy tuna maki. Raw and undercoooked.
Eighteen pieces of chef's choice served with sushi rice. Raw and undercoooked.
Ten pieces of sashimi, four pieces of sushi, California maki and seaweed salad. Raw and undercoooked.
Eighteen pieces of sashimi, eight pieces of sushi, dragon, California maki and seaweed salad. Raw and undercoooked.
